Category

Popular
-
Profession Kitchen Chef Knife High Carbon Stainless Steel Handmade Forged Knife Sharp Boning Knife Fishing Cutter Butcher Knife $30.00 – $39.00
-
Kitchen Knife Chinese Slicing Knife Chopping Knife Cleaver Forged Stainless Steel 1Pcs Full Chef Butcher Chopping Meat Slicer $26.62 – $49.00
-
3/4/5PC Stainless Steel Kitchen Knives Set Tools Forged Kitchen Knife Scissors Ceramic Peeler Chef Slicer Paring Knife Gift Case $19.00 – $99.00
-
Sharp Hammered Forging Knife High-grade Handmade Forged Blade Carbon Steel Knife Chinese Chef Vegetable Cleaver Kitchen Knife $29.00 – $55.00
-
Full Tang 6.7 Inch Stainless Steel Butcher Kitchen Knife Handmade Forged Cleaver Chinese Chef Knives For Turkey Chicken Fish
$62.07$40.00
On Sale
-
Profession Kitchen Chef Knife High Carbon Stainless Steel Handmade Forged Knife Sharp Boning Knife Fishing Cutter Butcher Knife $30.00 – $39.00
-
Kitchen Knife Chinese Slicing Knife Chopping Knife Cleaver Forged Stainless Steel 1Pcs Full Chef Butcher Chopping Meat Slicer $26.62 – $49.00
-
3/4/5PC Stainless Steel Kitchen Knives Set Tools Forged Kitchen Knife Scissors Ceramic Peeler Chef Slicer Paring Knife Gift Case $19.00 – $99.00
-
Sharp Hammered Forging Knife High-grade Handmade Forged Blade Carbon Steel Knife Chinese Chef Vegetable Cleaver Kitchen Knife $29.00 – $55.00
-
Full Tang 6.7 Inch Stainless Steel Butcher Kitchen Knife Handmade Forged Cleaver Chinese Chef Knives For Turkey Chicken Fish
$62.07$40.00
Jpanese Chef Knife Stainless Steel Handmade Forged Sharp Cleaver Wide blade Professional Butcher Knife Utility Vegetable Knives
$99.00 $59.00
🚚 FREE 2-3 DAY SHIPPING!
Out of stock
Handmade forged: ancient forging, adhere to the ingenuity, hand-forged by the blacksmith master, with fine steel and good ductility.
Carbon steel material: selected high-quality high-carbon steel, repeated forging, high quality, high hardness and sharp blade.
Ebony handle: solid wood handle, copper ring reinforcement, not easy to deform, non-slip. Feel comfortable.
Front for slicing and back for chopping: the front 3 / 4 is used for slicing and shredding, and the back 1 / 4 is used for chopping chicken and duck.
Use and maintenance: dry the water after use, put it in a ventilated and dry place, apply a layer of cooking oil to the blade if it is not used for a long time, do not bring the cutlery close to the open flame, or immerse it in water or corrosive liquid for a long time.








Reviews
There are no reviews yet.
Related products

Free Shipping
No Extra Cost
Fast Delivery
1-7 Days Delivery
24x7 Support
+1(754) 216-9413
Best Offers
Grab Now
Chat Support
Order On Chat
Product Showcase






Know Us

Welcome to the blade99.com a premium store for premium quality people with premium blades that you love .We deliver all our products with in 4 to 7 days max with 7 days return quarantee without any questions .
Read More